Berry and White Chocolate Chip Cake

The concept for this recipe is extremely simple. I used the same muffin batter but added berries as well as white chocolate chip. I wanted to make a quick cake.


1/2 cup of peach yogurt

3/4 cup of milk

4 tablespoons of melted butter

2 eggs

2 cups of flour

1 cup of dethawed frozen berries

1/2 cup white chocolate chip

1/4 teaspoon of salt

1 tablespoon of baking powder

3/4 cups of brown sugar

1/2 cup granulated sugar

Cooking instructions

Incorporate all ingredients into the same bowl

Mix properly

Drop the batter into a cake pan

Bake at 350 for 35 minutes

The Reviews 

My husband found the mixture to be a bit wet (which is why I added 5 more minutes of cooking time) He rated it 3.5 stars. My son did the same.

The pictures are coming soon.


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